Cook and Learn at the Farm

Green Bites is pleased to be working with DIG Farm (North Salem) this season to provide a series of 4 plant based cooking classes:

May 13 / Stock Your Pantry for Sustainability

Learn about the pantry staples to have on hand to make quick and delicious plant-based meals any time.

June 10 / Beautiful Bowls

Learn the secrets of delicious salads and wholesome bowls.

August 12 / Fast Food Fix

Who says fast food must be unhealthy? Make a meal in 15 minutes with zero cooking.

September 23 / Plants Are Protein

Make full use of the DIG farm bounty and learn how to make your own meat alternatives.